Bachan's Japanese Barbecue Sauce Variety Pack - Original and Yuzu Flavors

Bachan's: Preservative-Free, Authentically Japanese Barbecue Sauce

Preservative-Free Ingredients: Bachan's products do not contain any preservatives. To preserve the original recipe, the sauce is cold-filled, eliminating the need for additives, preservatives, or artificial flavorings. The rich, authentic flavor comes naturally from the high-quality ingredients, including non-GMO soy sauce, cane sugar, mirin, tomato paste, organic ginger, green onion, rice vinegar, and garlic.

Local California Production: All of Bachan's products are manufactured and produced in Northern California. The company is proudly owned and operated in the Bay Area.

Shelf Life and Storage: Bachan's Japanese Barbecue Sauce has a shelf life of 18 months from the production date. After opening, the sauce should be refrigerated. The "Best By" date is stamped near the bottom of the bottle.

Versatile Sauce for Any Occasion: Bachan's is a versatile barbecue sauce that can be used for a variety of purposes, such as marinating, drizzling, or dipping. It pairs well with meats, vegetables, rice, noodles, and countless other dishes.

Authentic Japanese Barbecue Sauce: Bachan's Japanese Barbecue Sauce is based on the founders' authentic family recipe, capturing the flavors of traditional Japanese barbecue sauces. The sauce features a savory-sweet blend of soy, mirin, ginger, garlic, and green onion, creating a rich, umami-filled taste.

Flavor Varieties: Bachan's offers two delicious flavor varieties: - The Original Japanese Barbecue Sauce: A teriyaki-esque, umami-packed sauce with a bold, authentic taste. - Yuzu Citrus Flavor: A savory-sweet soy sauce with a bright, tart citrus twist from the Japanese yuzu fruit.

Small-Batch Production: Each batch of Bachan's Japanese Barbecue Sauce is produced in small batches, ensuring the freshest possible product. Every batch is carefully tasted and approved by the Bachan's team before being released.

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